East London Coffee Co

ALAN HAWKINS MOST coffee roasters sell ground coffee reluctantly. The reason for this is that ground coffee loses flavour far faster than whole beans. The surface area of ground coffee is far greater than that of a whole bean and flavour…

Be bean smart on hunt for good caffeine IT CAN be very confusing when faced with the array of choices a coffee lover finds at one’s local supermarket. As with most consumer goods, coffee does come in various guises. Quite sadly, many of…

ALAN HAWKINS writes, Best before or worse after what date? Pure coffee never becomes completely unusable and nor does it go rotten, the taste merely fades away, a little at a time. The perfect way of delaying this has yet to be found. Buy…